Finch, M. L. (2017). Food Matters: Tasting, Teaching, Theorizing Religion and Food. Bulletin for the study of religion, 46(2), 3-8. doi:10.1558/bsor.33088
Chicago Style (17th ed.) CitationFinch, Martha L. "Food Matters: Tasting, Teaching, Theorizing Religion and Food." Bulletin for the Study of Religion 46, no. 2 (2017): 3-8, https://doi.org/10.1558/bsor.33088.
MLA (9th ed.) CitationFinch, Martha L. "Food Matters: Tasting, Teaching, Theorizing Religion and Food." Bulletin for the Study of Religion, vol. 46, no. 2, 2017, pp. 3-8, https://doi.org/10.1558/bsor.33088.
Warning: These citations may not always be 100% accurate.