The cuisine of ancient Sumer
| Main Author: | |
|---|---|
| Format: | Print Article |
| Language: | English |
| Check availability: | HBZ Gateway |
| Journals Online & Print: | Drawer...
|
| Fernleihe: | Fernleihe für die Fachinformationsdienste |
| Published: |
ASOR
1987
|
| In: |
The Biblical archeologist
Year: 1987, Volume: 50, Issue: 3, Pages: 132-140 |
| Standardized Subjects / Keyword chains: | B
Sumer
/ Culture
|
| RelBib Classification: | TC Pre-Christian history ; Ancient Near East |
| Further subjects: | B
Sciance
B Agriculture |
| Parallel Edition: | Electronic
|
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| STB | 0 | 0 | |a Agriculture,Culture,Culture,Civilisation,Civilisation,Culture,Civilisation (motif),Civilisation,Objets réels,Réalités,Réalités |
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| STF | 0 | 0 | |a 文化,農業 |
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