Tseng, A. A. (2020). Equivalent Reduction in Greenhouse Gas Emissions by Mahayana Buddhists Practicing Vegetarian Diets. Journal of religion and health, 59(1), 598-613. doi:10.1007/s10943-017-0511-0
Chicago Style (17th ed.) CitationTseng, Ampere A. "Equivalent Reduction in Greenhouse Gas Emissions by Mahayana Buddhists Practicing Vegetarian Diets." Journal of Religion and Health 59, no. 1 (2020): 598-613, https://doi.org/10.1007/s10943-017-0511-0.
MLA (8th ed.) CitationTseng, Ampere A. "Equivalent Reduction in Greenhouse Gas Emissions by Mahayana Buddhists Practicing Vegetarian Diets." Journal of Religion and Health, vol. 59, no. 1, 2020, pp. 598-613, https://doi.org/10.1007/s10943-017-0511-0.
Warning: These citations may not always be 100% accurate.