The nature of food: indigenous Dene foodways and ontologies in the era of climate change
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| Format: | Print Article |
| Language: | English |
| Check availability: | HBZ Gateway |
| Fernleihe: | Fernleihe für die Fachinformationsdienste |
| Published: |
Routledge, Taylor & Francis Group
2019
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| In: |
Indigenous religions ; Volume 2: World-making, cosmology, ecology and life-ways
Year: 2019, Pages: 279-300 |
| ISBN: | 1138338540 |
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| Contains: | Enthalten in: Indigenous religions ; Volume 2: World-making, cosmology, ecology and life-ways
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