APA-Zitierstil (7. Ausg.)

Sterckx, R. (2005). Food and Philosophy in Early China. Of tripod and palate, 34-61.

Chicago-Zitierstil (17. Ausg.)

Sterckx, Roel. "Food and Philosophy in Early China." Of Tripod and Palate 2005: 34-61.

MLA-Zitierstil (8. Ausg.)

Sterckx, Roel. "Food and Philosophy in Early China." Of Tripod and Palate, 2005, pp. 34-61.