The Semantics of Sharpness and the Prohibition of the Pungent: Garlic, Sanskrit śigru(ka)-, and Old Persian *θigra(ka)-
This study proposes a new understanding of the semantics behind Sanskrit śigru-, which Lubotsky (2002) suggested is a loanword from Scythian related to Old Persian *θigra(ka)- and Modern Persian sīr “garlic.” Although śigru- has been assumed to refer to Moringa oleifera Lam. “drumstick tree,” Meulen...
Main Author: | |
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Format: | Electronic Article |
Language: | English |
Check availability: | HBZ Gateway |
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Published: |
Brill
2022
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In: |
Indo-Iranian journal
Year: 2022, Volume: 65, Issue: 2, Pages: 93-121 |
Further subjects: | B
Dharmaśāstra
B Āyurveda B Indo-Iranian linguistics B garlic B forbidden food B moringa |
Online Access: |
Presumably Free Access Volltext (lizenzpflichtig) Volltext (lizenzpflichtig) |
Summary: | This study proposes a new understanding of the semantics behind Sanskrit śigru-, which Lubotsky (2002) suggested is a loanword from Scythian related to Old Persian *θigra(ka)- and Modern Persian sīr “garlic.” Although śigru- has been assumed to refer to Moringa oleifera Lam. “drumstick tree,” Meulenbeld (2009=2018) has shown that in Āyurvedic literature it is not exclusively used to denote moringa, but must have referred to various pungent, pro-pitta plants. Lubotsky proposed that what links śigru- (as moringa) to Iranian words for garlic is the idea of a sharp shape. However, given Meulenbeld’s conclusions, enhanced by the survey of śigru- in non-Āyurvedic literature undertaken here, the author proposes that the connection is sharp taste rather than shape. The pungent connection is supported by the fact that Dharma texts forbid eating śigru- along with garlic and onions, as well as by semantic developments of the Sanskrit root tij-. Finally, the survey allows for some cultural explanations of the traditional garlic-and-onion prohibition. |
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ISSN: | 1572-8536 |
Contains: | Enthalten in: Indo-Iranian journal
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Persistent identifiers: | DOI: 10.1163/15728536-06501002 |