Keeping kosher or not keeping kosher in contemporary Denmark

The Hebrew term kosher means ‘fit’ or ‘proper’ and it traditionally signifies foods that conform to Jewish dietary law (kashrut). This article explores how kosher is understood, practised and contested in contemporary Denmark. In recent years, the rules regulating kosher consumption have been supple...

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Bibliographic Details
Main Author: Fischer, Johan (Author)
Format: Electronic Article
Language:English
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Published: Donner Institute 2019
In: Nordisk judaistik
Year: 2019, Volume: 30, Issue: 2, Pages: 46-61
Further subjects:B Ethnography
Online Access: Presumably Free Access
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