From Food to Religion: Two Case Studies in the South of Italy

This research aims to understand the connection between food and religious events and how they have become a focus of new tourist routes in the ‘year of the restart’, a time period marked by the end of the COVID-19 pandemic. The combination of religion and food seems to be successful in attracting t...

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Bibliographic Details
Authors: Ivona, Antonietta (Author) ; Privitera, Donatella (Author)
Format: Electronic Article
Language:English
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Published: Dublin Institute of Technology 2023
In: The international journal of religious tourism and pilgrimage
Year: 2023, Volume: 11, Issue: 4, Pages: 54-66
Further subjects:B Qualitative Analysis
B Italy
B gastronomic heritage
B Religious Tourism
Online Access: Volltext (lizenzpflichtig)