Nehemiah's Table, Persian-Style Feasting, and Local Elites in the Achaemenid Empire
La mention de la table du gouverneur dans le texte de Néhémie 5:17-18 a été interprétée comme un exemple d’un banquet perse dans la province de Yehud, influencée par les somptueux banquets organisés par les Grands Rois. L’article examine les deux autres occurrences de banquet perse en Lydie et en Ég...
| Main Author: | |
|---|---|
| Format: | Electronic Article |
| Language: | English |
| Check availability: | HBZ Gateway |
| Interlibrary Loan: | Interlibrary Loan for the Fachinformationsdienste (Specialized Information Services in Germany) |
| Published: |
2025
|
| In: |
Advances in ancient Biblical and Near Eastern research
Year: 2025, Volume: 5, Issue: 1, Pages: 37-66 |
| Further subjects: | B
Michael Dietler
B Persian Empire B Achaemenid Empire B Nehemiah B Yehud B commensal politics |
| Online Access: |
Volltext (kostenfrei) Volltext (kostenfrei) |
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| 520 | |a La mention de la table du gouverneur dans le texte de Néhémie 5:17-18 a été interprétée comme un exemple d’un banquet perse dans la province de Yehud, influencée par les somptueux banquets organisés par les Grands Rois. L’article examine les deux autres occurrences de banquet perse en Lydie et en Égypte, en les comparant au récit biblique et aux sources archéologiques de la province de Yehud. Il applique également la théorie de la politique commensale de Michael Dietler pour évaluer comment les élites locales de l’Empire achéménide pouvaient utiliser les banquets perses comme un outil de distinction sociale. L’étude conclut que le banquet perse était un phénomène social capable de lier les vastes territoires et les populations diverses de l’empire par des relations de patronage. | ||
| 520 | |a Nehemiah 5:17-18 mentioning the governor’s table has been interpreted as an instance of Persian-style feasting in the province of Yehud influenced by the sumptuous feasts organized by the Great Kings. This article discusses the two other occurrences of Persian dining, in Lydia and Egypt, comparing them with the biblical narrative and archaeological sources from the province of Yehud. It also applies Michael Dietler’s theory of commensal politics to assess how the local elites in the Achaemenid Empire could have used Persian-style dining as a tool for social distinction. It concludes that Persian-style dining was a social phenomenon that could have functioned to bind the vast territories and diverse populations of the empire through a kind of patron-client relationship. | ||
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