Geheimnisse der kirchlichen Küchengeschichte: pikante Episoden und köstliche Rezepte
| Main Author: | |
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| Format: | Print Book |
| Language: | German |
| Subito Delivery Service: | Order now. |
| Check availability: | HBZ Gateway |
| Fernleihe: | Fernleihe für die Fachinformationsdienste |
| Published: |
Düsseldorf
Albatros
2008
|
| In: | Year: 2008 |
| Standardized Subjects / Keyword chains: | B
Church
B Church / Eating and drinking customs / History B Church / Food writing B Church / Eating and drinking customs |
| Further subjects: | B
Food writing
|
| Online Access: |
Inhaltsverzeichnis (Verlag) |
| Item Description: | Literaturverz. S. 204 - 206 |
|---|---|
| ISBN: | 3491962277 |