Acceptable genes?: religious traditions and genetically modified foods
Genetics and genetically modified organisms / Samuel Abraham -- Ethical perspectives on food biotechnology / Paul B. Thompson -- Does vegetarianism preclude eating GM foods? / Lyne Létourneau -- "When you plow the field, your Torah is with you": genetic modification and GM food in the Jewi...
Contributors: | |
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Format: | Print Book |
Language: | English |
Subito Delivery Service: | Order now. |
Check availability: | HBZ Gateway |
WorldCat: | WorldCat |
Fernleihe: | Fernleihe für die Fachinformationsdienste |
Published: |
Albany, NY
SUNY Press
c 2009
|
In: | Year: 2009 |
Series/Journal: | SUNY series on religion and the environment
|
Standardized Subjects / Keyword chains: | B
Genetically modified food
/ Religion
/ Ethics
|
Further subjects: | B
Collection of essays
B Genetically modified foods Religious aspects |
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245 | 1 | 0 | |a Acceptable genes? |b religious traditions and genetically modified foods |c ed. by Conrad G. Brunk ... |
264 | 1 | |a Albany, NY |b SUNY Press |c c 2009 | |
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490 | 0 | |a SUNY series on religion and the environment | |
500 | |a Includes bibliographical references and index | ||
505 | 8 | 0 | |t Genetics and genetically modified organisms |r Samuel Abraham |
505 | 8 | 0 | |t Ethical perspectives on food biotechnology |r Paul B. Thompson |
505 | 8 | 0 | |t Does vegetarianism preclude eating GM foods? |r Lyne Létourneau |
505 | 8 | 0 | |t "When you plow the field, your Torah is with you": genetic modification and GM food in the Jewish tradition(s) |r Laurie Zoloth |
505 | 8 | 0 | |t Some Christian reflections on GM food |r Donald Bruce |
505 | 8 | 0 | |t Genetically modified foods and Muslim ethics |r Ebrahim Moosa |
505 | 8 | 0 | |t A hundred autumns to flourish: Hindu attitudes to genetically modified food |r Vasudha Narayanan |
505 | 8 | 0 | |t The Karma of genetically modified food: a Buddhist perspective |r David R. Loy |
505 | 8 | 0 | |t "So that you may have it with no harm": changing attitudes toward food in Late Imperial China |r Hsiung Ping-chen |
505 | 8 | 0 | |t Born from bears and corn: why indigenous knowledge systems and beliefs matter in the debate on GM foods |r Shiri Pasternak, Lorenzo Mazgul, and Nancy J. Turner |
505 | 8 | 0 | |t Regulatory and innovation implications of religious and ethical sensitivitIes concerning GM food |r Conrad G. Brunk, Nola M. Ries, and Leslie C. Rodgers. |
520 | |a Genetics and genetically modified organisms / Samuel Abraham -- Ethical perspectives on food biotechnology / Paul B. Thompson -- Does vegetarianism preclude eating GM foods? / Lyne Létourneau -- "When you plow the field, your Torah is with you": genetic modification and GM food in the Jewish tradition(s) / Laurie Zoloth -- Some Christian reflections on GM food / Donald Bruce -- Genetically modified foods and Muslim ethics / Ebrahim Moosa -- A hundred autumns to flourish: Hindu attitudes to genetically modified food / Vasudha Narayanan -- The Karma of genetically modified food: a Buddhist perspective / David R. Loy -- "So that you may have it with no harm": changing attitudes toward food in Late Imperial China / Hsiung Ping-chen -- Born from bears and corn: why indigenous knowledge systems and beliefs matter in the debate on GM foods / Shiri Pasternak, Lorenzo Mazgul, and Nancy J. Turner -- Regulatory and innovation implications of religious and ethical sensitivitIes concerning GM food / Conrad G. Brunk, Nola M. Ries, and Leslie C. Rodgers | ||
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