Introduzione alle regole alimentari Islamiche

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Bibliographic Details
Main Author: Francesca, Ersilia (Author)
Format: Print Book
Language:Italian
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Fernleihe:Fernleihe für die Fachinformationsdienste
Published: Roma Istituto per l'Oriente C. A. Nallino 1995
In:Year: 1995
Series/Journal:Pubblicazioni dell'Istituto per l'Oriente C. A. Nallino Sussidi didattici
Standardized Subjects / Keyword chains:B Islamic law / Food / Guidelines
Further subjects:B Muslims Dietary laws
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