Of dishes and discourse: classical Arabic literary representations of food
| Main Author: | |
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| Format: | Print Book |
| Language: | English |
| Subito Delivery Service: | Order now. |
| Check availability: | HBZ Gateway |
| Fernleihe: | Fernleihe für die Fachinformationsdienste |
| Published: |
Richmond
Curzon
2000
|
| In: | Year: 2000 |
| Reviews: | REVIEWS (2001) (Waines, David)
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| Edition: | 1. publ. |
| Series/Journal: | Curzon studies in Arabic and Middle Eastern literature
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| Standardized Subjects / Keyword chains: | B
Arabic language
/ Literature
/ Essay
|
| Further subjects: | B
Arabic Literature
1258-1800
History and criticism
B Food in literature |
| Item Description: | Includes index. - Bibliography. Auch ersch. u.d.T.: Gelder, Geert J. van: God's banquet |
|---|---|
| ISBN: | 0700711740 |