|
|
|
|
LEADER |
00000cam a2200000 4500 |
001 |
163495341X |
003 |
DE-627 |
005 |
20230616173350.0 |
007 |
tu |
008 |
990125s2000 xx ||||| 00| ||eng c |
016 |
7 |
|
|a b98V3771
|2 UK
|
020 |
|
|
|a 0700711740
|9 0-7007-1174-0
|
035 |
|
|
|a (DE-627)163495341X
|
035 |
|
|
|a (DE-576)072622466
|
035 |
|
|
|a (DE-599)BSZ072622466
|
035 |
|
|
|a (OCoLC)42906790
|
035 |
|
|
|a (DE-604)8130360228
|
040 |
|
|
|a DE-627
|b ger
|c DE-627
|e rakwb
|
041 |
|
|
|a eng
|
082 |
0 |
|
|a 892.709355
|
084 |
|
|
|a 1
|2 ssgn
|
084 |
|
|
|a LC 17355
|2 rvk
|0 (DE-625)rvk/90626:887
|
100 |
1 |
|
|0 (DE-588)132501775
|0 (DE-627)524263086
|0 (DE-576)165171855
|4 aut
|a Gelder, Geert Jan van
|d 1947-
|
109 |
|
|
|a Gelder, Geert Jan van 1947-
|a Gelder, Geert J. H. van 1947-
|a Gelder, G. J. H. 1947-
|a Gelder, Geert J. van 1947-
|a Gelder, G. J. 1947-
|a Gelder, Geert Jan Hendrik van 1947-
|a Khildar, Khayrat Yān fān 1947-
|a Vangelder, Geert Jan 1947-
|a Khilder, Khīrt Yān vān 1947-
|
245 |
1 |
0 |
|a Of dishes and discourse
|b classical Arabic literary representations of food
|c Geert Jan van Gelder
|
250 |
|
|
|a 1. publ.
|
263 |
|
|
|a : £40.00
|
264 |
|
1 |
|a Richmond
|b Curzon
|c 2000
|
300 |
|
|
|a VII, 178 S.
|
336 |
|
|
|a Text
|b txt
|2 rdacontent
|
337 |
|
|
|a ohne Hilfsmittel zu benutzen
|b n
|2 rdamedia
|
338 |
|
|
|a Band
|b nc
|2 rdacarrier
|
490 |
0 |
|
|a Curzon studies in Arabic and Middle Eastern literature
|
500 |
|
|
|a Includes index. - Bibliography. Auch ersch. u.d.T.: Gelder, Geert J. van: God's banquet
|
583 |
1 |
|
|a Archivierung prüfen
|c 20200919
|f DE-640
|z 3
|2 pdager
|
583 |
1 |
|
|a Archivierung/Langzeitarchivierung gewährleistet
|f SSG
|2 pdager
|5 DE-21
|
650 |
|
4 |
|a Arabic Literature
|x 1258-1800
|x History and criticism
|
650 |
|
4 |
|a Food in literature
|
689 |
0 |
0 |
|d s
|0 (DE-588)4241223-7
|0 (DE-627)104858397
|0 (DE-576)210436336
|2 gnd
|a Arabisch
|
689 |
0 |
1 |
|d s
|0 (DE-588)4035964-5
|0 (DE-627)106245015
|0 (DE-576)209015608
|2 gnd
|a Literatur
|
689 |
0 |
2 |
|d g
|0 (DE-588)4015557-2
|0 (DE-627)106336193
|0 (DE-576)208912371
|2 gnd
|a Essen
|
689 |
0 |
|
|5 (DE-627)
|
787 |
0 |
8 |
|i Rezensiert in
|a Waines, David
|t REVIEWS
|d 2001
|w (DE-627)1783868961
|
936 |
r |
v |
|a LC 17355
|b Arabische Halbinsel
|k Materielle Kultur und Wirtschaftsethnologie
|k Materielle Kultur und Konsum
|k Nahrung, Nahrungszubereitung, Ess- und Trinkgewohnheiten
|k Asien (ohne GUS)
|k Vorderasien (Naher und mittlerer Osten)
|k Arabische Halbinsel
|0 (DE-627)1271553104
|0 (DE-625)rvk/90626:887
|0 (DE-576)201553104
|
951 |
|
|
|a BO
|
ELC |
|
|
|b 1
|
ITA |
|
|
|a 1
|t 1
|
LOK |
|
|
|0 000 xxxxxcx a22 zn 4500
|
LOK |
|
|
|0 001 3290684938
|
LOK |
|
|
|0 003 DE-627
|
LOK |
|
|
|0 004 163495341X
|
LOK |
|
|
|0 005 20020416000000
|
LOK |
|
|
|0 008 000314||||||||||||||||ger|||||||
|
LOK |
|
|
|0 040
|a DE-21
|c DE-627
|d DE-21
|
LOK |
|
|
|0 852
|a DE-21
|
LOK |
|
|
|0 852 1
|c 40 A 1292
|9 00
|
LOK |
|
|
|0 935
|a vord
|
LOK |
|
|
|0 938
|l 16
|8 2
|
ORI |
|
|
|a TA-MARC-ixtheoa001.raw
|
REF |
|
|
|a Arabische Literatur,Arabischsprachige Literatur
|
REL |
|
|
|a 1
|
STA |
0 |
0 |
|a Arabic language,Essay,Literature,Literature,Belles-lettres
|
STB |
0 |
0 |
|a Arabe,Essen,Littérature,Littérature
|
STC |
0 |
0 |
|a Essen,Literatura,Literatura,Árabe
|
STD |
0 |
0 |
|a Arabo,Essen,Letteratura,Letteratura
|
STE |
0 |
0 |
|a 文学
|
STF |
0 |
0 |
|a 文學,阿拉伯語會話手冊
|
STG |
0 |
0 |
|a Essen,Literatura,Literatura,Árabe
|
STH |
0 |
0 |
|a Арабский (язык),Еда (мотив),Литература (мотив),Литература
|
STI |
0 |
0 |
|a Έσσεν (μοτίβο),Αραβικά,Λογοτεχνία (μοτιβο),Λογοτεχνία
|
SUB |
|
|
|a REL
|
SYG |
0 |
0 |
|a Modernes Hocharabisch,Neuhocharabisch,Schriftarabisch,Hocharabisch,Nordarabisch , Belletristik,Dichtung,Literarisches Kunstwerk,Schöne Literatur,Sprachkunst,Sprachliches Kunstwerk,Wortkunst,Belletristik,Dichtung,Schöne Literatur,Sprachkunst,Wortkunst , Assindia,Stadt Essen,Essen a. R.
|