La percezione del rischio e le categorie puro-impuro nei consumi alimentari
| Main Author: | |
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| Format: | Print Article |
| Language: | Italian |
| Check availability: | HBZ Gateway |
| Journals Online & Print: | Drawer...
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| Fernleihe: | Fernleihe für die Fachinformationsdienste |
| Published: |
Serra
2004
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| In: |
Religioni e società
Year: 2004, Volume: 19, Issue: 48, Pages: 93-99 |
| Standardized Subjects / Keyword chains: | B
Lebensmittel
/ Consumer behavior
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| RelBib Classification: | ZB Sociology |
| ISSN: | 0394-9397 |
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| Contains: | In: Religioni e società
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