Consideration of 'Umūm Al-Balwā Method in Food Contamination from Halalan Toyyiban Perspectivūe
Authors: | ; ; ; |
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Format: | Print Article |
Language: | English |
Check availability: | HBZ Gateway |
Fernleihe: | Fernleihe für die Fachinformationsdienste |
Published: |
Springer
2018
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In: |
Proceedings of the 3rd International Halal Conference (INHAC 2016)
Year: 2018, Pages: 479-490 |
ISBN: | 9811072566 |
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Contains: | Enthalten in: Proceedings of the 3rd International Halal Conference (INHAC 2016)
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