Monks Baking Bread and Salting Fish: An Archaeology of Early Monastic Ascetic Taste

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Bibliographic Details
Main Author: Brooks Hedstrom, Darlene L. (Author)
Format: Print Article
Language:English
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Published: Dumbarton Oaks Research Library and Collection 2017
In: Knowing bodies, passionate souls
Year: 2017, Pages: 183-208