A "Jewish" Joy of Cooking?: How a 20th Century Cookbook Containing Frog's Legs, Snails, and Ham Became a Beloved Jewish Icon
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| Format: | Print Article |
| Language: | English |
| Check availability: | HBZ Gateway |
| Fernleihe: | Fernleihe für die Fachinformationsdienste |
| Published: |
Brill
2015
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| In: |
The value of the particular
Year: 2015, Pages: 268-300 |
| ISBN: | 9004292683 |
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| Contains: | Enthalten in: The value of the particular
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