Kosher: Private Regulation in the Age of Industrial Food, Timothy Lytton, Harvard University Press, 2013 (ISBN 978-0-6740-7293-0), 240 pp., hb 42
| Main Author: | |
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| Format: | Electronic Review |
| Language: | English |
| Check availability: | HBZ Gateway |
| Interlibrary Loan: | Interlibrary Loan for the Fachinformationsdienste (Specialized Information Services in Germany) |
| Published: |
2016
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| In: |
Reviews in religion and theology
Year: 2016, Volume: 23, Issue: 1, Pages: 62-64 |
| Review of: | Kosher (Cambridge, Mass. [u.a.] : Harvard University Press, 2013) (Blumenthal, David R.)
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| Further subjects: | B
Book review
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| Online Access: |
Volltext (kostenfrei) Volltext (kostenfrei) |
| ISSN: | 1467-9418 |
|---|---|
| Contains: | Enthalten in: Reviews in religion and theology
|
| Persistent identifiers: | DOI: 10.1111/rirt.12592 |
