Food and society in classical antiquity

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Bibliographic Details
Main Author: Garnsey, Peter 1938- (Author)
Contributors: Garnsey, Peter D. A. (Other)
Format: Print Book
Language:English
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WorldCat: WorldCat
Interlibrary Loan:Interlibrary Loan for the Fachinformationsdienste (Specialized Information Services in Germany)
Published: Cambridge [u.a.] Cambridge Univ. Press 1999
In:Year: 1999
Series/Journal:Key themes in ancient history
Standardized Subjects / Keyword chains:B Greece (Antiquity) / Roman Empire / Food / Diet / Eating and drinking customs
RelBib Classification:TB Antiquity
Further subjects:B Food Habits Rome
B Meal
B Food Social aspects Greece History
B Religion
B Drinking
B Food supply History To 1500 Greece
B Food supply Rome
B Civilization, Classical
B Food Habits History To 1500 Greece
B Sociology
B Classical antiquity
B Kashrut
B Food Social aspects Rome
B Jews Dietary laws History
B Food supply Greece History
B Food supply Palestine History
B Group identity
Online Access: Publisher description
Table of contents
Description
Item Description:Includes bibliographical references and index
Physical Description:XIV, 175 S, Ill., Kt, 24cm
ISBN:978-0-521-64182-1
0-521-64182-9
0-521-64588-3

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