Kanz al-fawāʾid fī tanwīʿ al-mawāʾid
كنز الفوائد في تنويع الموائد
Subtitles: | Kanz al-fawāʼid fī tanwīʻ al-mawāʼid / taḥqīq Mānūaylā Mārīn wa Daywīd Waynz Medieval Arab Islamic culinary art Medieval Arab/Islamic culinary art / edited by Manuela Marín and David Waines |
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Main Author: | |
Contributors: | ; |
Format: | Electronic Book |
Language: | Arabic English |
Check availability: | HBZ Gateway |
WorldCat: | WorldCat |
Fernleihe: | Fernleihe für die Fachinformationsdienste |
Published: |
Stuttgart
In Kommission bei Franz Steiner Verlag Stuttgart
[1993
Bairūt Yuṭlabu min Dār an-Našr Frānts Štāinir, Štūtkārt [1993 |
In: |
Bibliotheca islamica (40)
Year: 1993 |
Edition: | aṭ-Ṭabʿa 1 |
Series/Journal: | Bibliotheca islamica
40 |
Standardized Subjects / Keyword chains: | B
Islam
/ Cooking
/ History 1200-1300
B Arabs / Cooking |
Further subjects: | B
Cooking (Middle East)
B Cooking, Arab Early works to 1800 B Cooking, Arab B Cooking (Islamic Empire) B Cooking (Iraq) Early works to 1800 B Spring |
Online Access: |
Inhaltsverzeichnis (Verlag) Volltext (kostenfrei) |
Parallel Edition: | Erscheint auch als: Kanz al-fawāʼid fī tanwīʻ al-mawāʼid: |
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246 | 3 | 3 | |a Kanz al-fawāʼid fī tanwīʻ al-mawāʼid / taḥqīq Mānūaylā Mārīn wa Daywīd Waynz |
246 | 3 | 3 | |a Medieval Arab/Islamic culinary art / edited by Manuela Marín and David Waines |
250 | |6 880-07 |a aṭ-Ṭabʿa 1 | ||
264 | 1 | |a Stuttgart |b In Kommission bei Franz Steiner Verlag Stuttgart |c [1993 | |
264 | 1 | |6 880-03 |a Bairūt |b Yuṭlabu min Dār an-Našr Frānts Štāinir, Štūtkārt |c [1993 | |
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500 | |a Introd. by M. Marin and D. Waines in English | ||
500 | |a Attributed to Ḥunayn ibn Isḥāq | ||
500 | |a Ursprüngliches Erscheinungsjahr: 1413 h.] | ||
505 | 8 | 0 | |a Includes bibliographical references and index |
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