Treasure Trove of Benefits and Variety at the Table: A Fourteenth-Century Egyptian Cookbook, "written by Nawal Nasrallah"
| Published in: | Studia Islamica |
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| Subtitles: | Special Issue: "Bulletin critique des Studia Islamica/Critical Bulletin of Studia Islamica" |
| Main Author: | |
| Format: | Electronic Review |
| Language: | English |
| Check availability: | HBZ Gateway |
| Journals Online & Print: | Drawer...
|
| Fernleihe: | Fernleihe für die Fachinformationsdienste |
| Published: |
Brill
[2020-12-21]
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| In: |
Studia Islamica
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| Further subjects: | B
Book review
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| Online Access: |
Volltext (lizenzpflichtig) Volltext (lizenzpflichtig) |
| ISSN: | 1958-5705 |
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| Contains: | Enthalten in: Studia Islamica
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| Persistent identifiers: | DOI: 10.1163/19585705-12341436 |