Towards a Jewish Nutrition Ethic: The Theology, Law, and Ethics of Healthy Eating
Auteur principal: | |
---|---|
Type de support: | Imprimé Article |
Langue: | Anglais |
Vérifier la disponibilité: | HBZ Gateway |
Fernleihe: | Fernleihe für die Fachinformationsdienste |
Publié: |
Academic Studies Press
2019
|
Dans: |
Kashrut and Jewish food ethics
Année: 2019, Pages: 87-118 |
ISBN: | 1618119044 |
---|---|
Contient: | Enthalten in: Kashrut and Jewish food ethics
|