The food movement, culture, and religion: a tale of pigs, Christians, Jews, and politics

"This book explores the cultural and religious politics of the contemporary food movement, starting from the example of Jewish foodies, their zeal for pig (forbidden by Jewish law), and their talk about why ignoring traditional precepts around food is desirable. Focusing on the work of Michael...

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Détails bibliographiques
Auteur principal: Schorsch, Jonathan (Auteur)
Type de support: Numérique/imprimé Livre
Langue:Anglais
Vérifier la disponibilité: HBZ Gateway
Fernleihe:Fernleihe für die Fachinformationsdienste
Publié: Cham Springer International Publishing [2018]
Cham Palgrave Macmillan [2018]
Dans:Année: 2018
Collection/Revue:Palgrave pivot
Sujets non-standardisés:B Food Religious aspects Judaism
B Jews Food Political aspects
B Jews Dietary laws
Accès en ligne: Inhaltstext (Verlag)
Verlag
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Volltext (doi)
Édition parallèle:Électronique