Food and Judaism: a special issue of Studies in Jewish civilization, Volume 15 ; [proceedings of the Fifteenth Annual Symposium of the Klutznick Chair in Jewish Civilization, Harris Center for Judaic Studies, October 27 - 28, 2002]
Subtitles: | Food & Judaism Studies in Jewish civilization |
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Corporate Authors: | ; ; ; |
Contributors: | ; ; |
Format: | Print Book |
Language: | English |
Subito Delivery Service: | Order now. |
Check availability: | HBZ Gateway |
WorldCat: | WorldCat |
Fernleihe: | Fernleihe für die Fachinformationsdienste |
Published: |
Omaha, Neb.
Creighton University Press
[2005]
Lincoln, Neb. University of Nebraska Press [2005] |
In: |
Studies in Jewish civilization (volume 15)
Year: 2005 |
Series/Journal: | Studies in Jewish civilization
volume 15 |
Standardized Subjects / Keyword chains: | B
Judaism
/ Food
|
Further subjects: | B
Food
Religious aspects
Judaism
B Kosher Food B Jews Dietary laws B Jews Social life and customs B Jewish Law |
Online Access: |
Contributor biographical information Publisher description |
Item Description: | Includes bibliographical references |
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ISBN: | 1881871460 |